Pound of Wings – $18
Tossed in Buffalo, Barbeque, or our Featured Sauce, served with Celery and Blue Cheese or Ranch

Sausage Sampler – $15
Rotating selection of Three Fresh Sausages served with Pickled Red Onion, Cherry and Whole Grain Mustards, and Gherkins

Pierogis – $15
Sautéed Cheese Pierogis, Bacon, Caramelized Onion, Sour Cream, and Scallions

Chevre Duo – $14
Honey-Lemon Goat Cheese and Cracked Pepper-Chive Goat Cheese, Roasted Red Pepper Coulis, Basil Pesto, Crispy Flatbread

Nittany Poutine – $16
Crispy Fries topped with Cheese Curds, Scallions, and finished with Bacon Demi-Glace

Soft Pretzel Sticks – $11
Four Bavarian Pretzels served with Cheese Sauce

Soup du Jour – $6
House-Made Soup Selection

Bistro Salad – Large $10 / Side $7
Mixed Baby Greens, Cucumbers, Tomatoes, Carrots, Croutons, and Choice of Dressing

Classic Caesar – Large $11 / Side $8
Romaine, Shaved Parmesan, Croutons, Tossed in Caesar Dressing

The Stater Steak Salad – $23
New York Striploin, Romaine, Arugula, Smoked Goat Feta, Cheddar, Cucumbers, Tomatoes, Red Onion, Hard-Boiled Egg, tossed in Peppercorn Herb Dressing and finished with French Fries

Mediterranean Chop Salad – $14
Romaine, Red Onion, Roasted Red Peppers, Feta Cheese Crumbles, Kalamata Olives, Tomatoes, Cucumbers, and Chickpeas with Lemon Basil Vinaigrette

(Add Chicken $5, Steak $9, Shrimp (4) $8)

Dressings: Ranch, Bleu Cheese, Italian, Thousand Island, White Balsamic Vinaigrette, Balsamic Vinaigrette, Peppercorn Herb Dressing

Chicken Pesto Panini – $16
Boars Head Fire Grilled Deli Chicken, Spinach, Provolone, Roasted Red Peppers, Pesto Aioli, Rosemary Ciabatta

Southwest Turkey Wrap – $16
Boars Head Deli Turkey, Cheddar Cheese, Bacon, Arugula, Black Bean Corn Salsa, Chipotle-Avocado Dressing, Spinach Wrap

Cheese Steak – $19
Shaved Prime Rib, Sautéed Peppers and Onions, Cheese Sauce, Sub Roll

Salmon Burger – $16
Seared Salmon Patty, Lemon-Caper Remoulade, Fennel Slaw, Tomato, Brioche Bun

Tomato Caprese Panini – $16
Fresh Tomato, Mozzarella, Basil, Sea Salt, Balsamic Reduction, Olive Ciabatta

Classic Burger – $15
6oz Ground Sirloin, Cheddar, Lettuce, Tomato, Onion, Brioche Bun

Penn Stater Burger – $19
8oz Ground Sirloin, Sautéed Onions, Cheddar, Lettuce, Tomato, Onion, Brioche Bun

Mushroom Burger – $18
6oz Ground Sirloin, Smoked Gouda, Roasted Mushrooms, Mushroom Aioli, Brioche Bun

(Sub Impossible Patty $2 / Add Bacon $3)

Steak Frites – $26
Cumin Rubbed, Smoked 8oz Flank Steak over Crispy Fries, Roasted Jalapeno Demi-Glace served with Vegetable Du Jour

Pan Roasted Salmon – $27
7oz Salmon Filet, Lemon-Herb Butter, served with Herb Roasted Potatoes and Vegetable Du Jour

Twin Chicken Breasts – $26
Two 6oz Chicken Breasts, Bourbon-Peppercorn Sauce served with Herb Roasted Potatoes and Vegetable Du Jour

Shrimp Tortellini – $27
Sautéed Shrimp, Sundried Tomatoes, Spinach, and Tortellini tossed in Sherry Cream finished with Crumbled Feta

Fettuccine Bolognese – $21
Ground Beef, Pork, and Lamb simmered in Rich Tomato Sauce tossed with Fettuccine finished with Shaved Parmesan

French Fries – $6

Vegetable Du Jour – $5

Herb Roasted Potatoes – $5

PSU Creamery Ice Cream – Chocolate, Vanilla, or Feature Flavor

New York Style Vanilla Cheesecake – Fresh Berries

Featured Chocolate Cake